Capucine – Eat Flowers

Capucine & Eat Flowers

Projet lancé en 2017, Séverine et Andy sont deux amoureux de la nature qui proposent des fleurs comestibles et des feuilles aromatiques au sein d’Eat Flowers. Cultivées sans pesticide, fongicide ou herbicide, les cultures proviennent également de semenciers certifiés bio. Ces beaux produits sont aussi délicieux qu’inspirants pour notre cuisine.

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Capucine – Eat Flowers

Capucine & Eat Flowers

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